Mixing Guide

Supercol Food & Liquid Thickener - Mixing Guidelines
Please Note: Our mixing guidelines are currently being re-developed due to the introduction of a slightly smaller scoop. The difference is minimal however users are advised to use discretion and slightly heap scoop rather than using level scoop. If in doubt please refer to gram and teaspoon measurements below. Updated mixing guidelines coming soon including specific baby bottle and breast feeding paste recipes. Stay tuned!

Level 1
(AR-Slightly Thick)

100mL

1 Scoop
1/8 Teaspoon
1/2 Gram

200mL

2 Scoops
1/4 Teaspoon
1 Gram

400mL

1/2 Teaspoon
2 Grams

800mL

1 Teaspoon
4 Grams

Level 2
(Mildly Thick)

100mL

1 1/2 Scoops
1/6 Teaspoon
3/4 Gram

200mL

3 Scoops
3/8 Teaspoon
1 1/2 Grams

400mL

3/4 Teaspoon
3 Grams

800mL

1 1/2 Teaspoons
6 Grams

Level 3
(Moderately Thick)

100mL

2 Scoops
1/4 Teaspoon
1 Gram

200mL

4 Scoops
1/2 Teaspoon
2 Grams

400mL

1 Teaspoon
4 Grams

800mL

2 Teaspoons
8 Grams

Level 4
(Extremely Thick)

100mL

3 Scoops
3/8 Teaspoon
1 1/2 Grams

200mL

6 Scoops
3/4 Teaspoon
3 Grams

400mL

1 1/2 Teaspoons
6 Grams

800mL

3 Teaspoons
12 Grams

* Scoops are provided with 325 gram and 900 gram jars – 1 scoop = 1/8 teaspoon

Mixing Tips

  1. Add desired measure of liquid to clean and dry cup, glass, jug or bottle
  2. Slowly sprinkle dosage into liquid, whilst stirring vigorously
  3. Mix for no more than 30 seconds, ensuring powder is completely dissolved
  4. For maximum thickness, leave to stand for 2-3 minutes before serving

*Instructions are a guide only and should be used in consultation with your Healthcare Professional

**Adapted from the International Dysphagia Diet Standardisation Initiative 2016 (IDDSI)
and Australian Standardised Definitions and Terminology for Texture-Modified Foods and Fluids, Nutrition and Dietetics 2007; (Suppl.2)

 

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